Healthier apple crisp
This air fryer apple crisp offers a delightful twist to the traditional apple crisp, aligning with a healthier approach to your favorite desserts. With its simple preparation method, this recipe ensures that you can enjoy a guilt-free treat that doesn’t compromise on taste or texture. Perfect for a cozy night in or a nutritious family dessert, this apple crisp is sure to satisfy your sweet tooth the healthy way.
Ingredients
Apple base
- 5 apples
- ½ cup pure maple syrup
- 2 teaspoon ground cinnamon
Topping
- 1 Cup Oats
- ½ Cup almond flour
- ½ stick butter diced
- ¼ cup almond milk unsweetened
- ⅛ cup pure maple syrup
- 1 dash cinnamon to taste
Toppings
- Vanilla greek yogurt a dollop over this when warm is so good
Instructions
Apple Base
- Wash, peel, and dice your apples up small
- Add the apple to the pan
- Pour in the apples and cinnamon. Mix well
The topping
- In a small bowl, combine oats, almond flour, and cinnamon.
- Dice up your butter and mix in
- Add in your pure maple syrup and almond milk
- Mix well- it will be chunky from the butter and thats okay
- Coat evenly over apple mixture
- Pop in your air fryer at about 325F for 20 minutes
- It will be done when the apples are tender and the topping is golden brown
- Don't forget to top with a dollop of vanilla greek yogurt
Notes
All ovens and air fryers are going to be different. I have the ninja foodie and I like to set it to 325°F and bake for roughly 20 minutes. Keep an eye on it and if the topping is getting brown and the apples are not soft yet- turn down your temp.
In a regular oven I would bake at 350°F for about 50 minutes- 1 hour.
It may take some trial and error to learn what works best with your oven or air fryer.
Nutrition
Calories: 344kcalCarbohydrates: 55gProtein: 4gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 20mgSodium: 80mgPotassium: 293mgFiber: 6gSugar: 36gVitamin A: 320IUVitamin C: 7mgCalcium: 95mgIron: 1mg
Tried this recipe?Let us know how it was!