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Simple blueberry syrup in pot

The Best Simple Blueberry Syrup

A fantastic topping for waffles and pancakes. You can find those recipes under my sourdough tab.
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Prep Time 15 minutes
Servings 4
Calories 90 kcal

Ingredients
  

  • 2 Cups blueberries frozen wild
  • 3 tablespoon honey

Instructions
 

  • Grab your frozen (or fresh) blueberries and put them in a pan over medium heat
  • Add in your honey to the top without stirring yet
  • Once they start getting juicy I stir in the honey and smash down the blueberries
  • Let reach a boil then turn the heat down to low
  • Let simmer for about 5 minutes or until your waffles/pancakes are done

Nutrition

Calories: 90kcalCarbohydrates: 24gProtein: 1gFat: 0.2gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.04gSodium: 1mgPotassium: 65mgFiber: 2gSugar: 20gVitamin A: 40IUVitamin C: 7mgCalcium: 5mgIron: 0.3mg
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