Simple Matcha Latte

This simple matcha latte is a smooth and comforting drink made with vibrant green tea powder and your choice of milk and sweetener. It has a naturally earthy flavor and a gentle energy boost, making it a great way to start your day or unwind in the afternoon.

Matcha lattes are a lovely treat for slow weekend mornings, cozy afternoons, or a self-care moment during a busy day. They are simple, sweet, and satisfying.

Ingredients

• Almond Milk, unsweetened
• Matcha Powder
• Pure Maple Syrup

See recipe card for quantities.

Instructions

Step 1: Grab 2 cups. I like to use the 32 ounce mason jars for my cups. You'll fill one half way with ice. Pour your milk in the other cup.

Step 2: Add in your matcha and whisk or use a milk frother, which is what I prefer, because it's so easy.

Step 3: Add in your maple syrup and then mix again. Pour over the ice in the other cup. Enjoy!

Hint: I like to blend and pour over a glass of ice in another cup. You don't have to, but I have found that it is less messy.

Substitutions

• Almond Milk- instead of almond milk you can use any type of milk you like. I prefer unsweetened plain almond milk.
• Maple Syrup - You can use honey if you prefer the taste of that

Make it your own. Experiment with a few things and have fun!

Equipment

• I like to use a milk frother, like this.
• Check out my kitchen favorites here.
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Storage

This is best fresh!

FAQ

Pairing

Try this out with one of my breakfast recipes:

📖Recipe

Simple Matcha Latte

This simple matcha latte is a smooth and comforting drink made with vibrant green tea powder and your choice of milk and sweetener. It has a naturally earthy flavor and a gentle energy boost, making it a great way to start your day or unwind in the afternoon.

5 from 3 votes

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Course Drinks

Cuisine American

Servings 1

Equipment

• drink frother

Ingredients

  

1x2x3x

• 16 oz almond milk or milk of choice
• ½ teaspoon matcha
• 1-2 tablespoon maple syrup to your linking
• ice

Instructions

 

• Step 1: Grab 2 cups. I like to use the 32 ounce mason jars for my cups. You'll fill one half way with ice. Pour your milk in the other cup.
• Step 2: Add in your matcha and whisk or use a milk frother, which is what I prefer, because it's so easy.
• Step 3: Add in your maple syrup and then mix again. Pour over the ice in the other cup. Enjoy!
• Hint: I like to blend and pour over a glass of ice in another cup. You don't have to, but I have found that it is less messy.

Keyword drink

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