Apple nachos are a delicious and simple treat, perfect for snacking or a healthy dessert alternative. Packed with fresh apples and a variety of tasty toppings, this recipe is going to be your new favorite way to enjoy fruit. Whether you're making it for a party or a cozy night in, apple nachos are sure to impress. Stick around and find out how you can whip up this easy dish!
This makes a great warm and cozy winter treat and also an easy summer snack.
If you love simple snacks make sure you check out my Easy Almond Flour Oat Balls, High Protein Peanut Butter Bites, and my Peanut Butter Pecan Stuffed Dates.
Ingredients
This recipe is simple and easily customizable. You just need some apples and your favorite toppings!
- Apples
- Peanut Butter
- Chocolate
- Pecans
- Coconut Oil
See recipe card for quantities.
Instructions
Wash, Core, and Peel your apples.
Cut into thin slices and layer.
Melt your chocolate with oil and Peanut butter, then add your toppings.
Layer and bake at 400°F for about 5 minutes or so.
Hint: You can use any apples you like. We love Fuji apples in my house.
Substitutions
- Peanut Butter - instead of peanut butter, you can use any nut butter of your choice.
- Chocolate- You can replace the chocolate with caramel for your sweetener
Equipment
You'll need a cutting board, peeler, knife, apple corer (optional), some microwave safe dipping bowls for melting the peanut butter and chocolate and an oven safe shallow dish for layering your apple nachos.
Storage
Best fresh!
Related
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Pairing
These are my favorite dishes to serve with [this recipe]:
If you loved this recipe, I would be so grateful for a star rating or a comment. Just like I tell my family, thank you for being one of my taste testers!❤️
📖Recipe
Apple Nachos
Equipment
- knife
- cutting board
- peeler `
- Corer optional
- 2 dipping bowls microwave safe
Ingredients
- 3 Apples
- ⅛ Cup Chocolate Dark
- 1 teaspoon Coconut Oil
- ⅛ Cup Peanut Butter
- ¼ Cup Pecans Chopped small
Instructions
- Start by washing, coring, peeling, and slicing your apples.
- Layer the apples in a baking dish.
- Melt your chocolate with coconut oil and melt your peanut butter. Drizzle over the apples.
- Add your pecans to the top and bake at 400 degrees for about 5 minutes.
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